egg

Here’s a simple egg soup recipe: Ingredients: 4 eggs 2 cups chicken or vegetable broth 1/2 cup diced veggies (e.g., carrots, celery, onion) 1 tablespoon butter Salt and pepper, to taste Instructions: 1. Beat the eggs in a bowl and set aside. 2. In a pot, sauté the diced veggies in butter until tender. 3. … Read more