Ingredients:
2 cups fresh or frozen blueberries
1 cup water
1 tablespoon honey (optional)
– Ice cubes (optional)
Instructions:
1. Rinse the blueberries and remove any stems or leaves.
2. In a blender or juicer, puree the blueberries with water until smooth.
3. Strain the mixture through a fine-mesh sieve or cheesecloth to remove the pulp and skin.
4. Add honey to taste, if desired, for sweetness.
5. Chill the juice in the refrigerator for at least 30 minutes.
6. Serve cold, with or without ice cubes.
You can also add other ingredients to customize the flavor:
Lemon juice for a bit of tartness
Ginger for an extra kick
Cucumber for a refreshing twist.
Tips:
Use fresh blueberries for the best flavor and texture.
Adjust the amount of water to your desired consistency.
Experiment with different sweeteners, like maple syrup or agave nectar.
Consider adding a splash of sparkling water for some fizz.
Enjoy your homemade blueberry juice!